Veggie Supreme Pizza in the ultimate veggie feast with the “Vegetarian Delight: The Veggie Supreme Pizza.” This delightful pizza is a medley of colorful and savory ingredients that come together to create a flavor explosion that will tantalize your taste buds and leave you craving more.

Veggie Supreme Pizza
Veggie Supreme Pizza

The Foundation: Perfect Pizza Dough

Every great pizza begins with a stellar crust, and this one is no exception. A crispy yet tender pizza dough forms the base, providing the perfect canvas for the mouthwatering toppings.

The Vibrant Sauce: Tomato Tango

A rich tomato sauce, bursting with the natural sweetness of ripe tomatoes and complemented by a blend of aromatic herbs and spices, blankets the dough, infusing each bite with an irresistible tang.

A Symphony of Toppings: The Veggie Supreme

What sets the “Veggie Supreme” apart is its incredible variety of toppings. This colorful ensemble includes:

a, Bell Peppers

Sliced bell peppers in various hues—red, green, and yellow—add a sweet crunch and vibrant visual appeal.

b. Onions

Thinly sliced onions bring a mild bite and a hint of caramelized sweetness.

c. Olives

Black and green olives offer a briny, salty contrast and a delightful burst of flavor.

d. Mushrooms

Sliced mushrooms provide an earthy, umami depth to each bite.

e. Tomatoes

Fresh tomato slices contribute juiciness and a refreshing element to the pizza.

f. Spinach

Baby spinach leaves wilt perfectly in the oven, adding a touch of green and a mild, earthy flavor.

g. Cheese

A generous layer of shredded mozzarella cheese blankets the toppings, binding them together in gooey harmony.

Baked to Perfection: The Oven’s Magic

The pizza, laden with its vibrant toppings, is baked to perfection in a hot oven. The heat transforms the dough into a crispy golden crust, melts the cheese into a luscious layer, and coaxes the flavors of the vegetables to mingle and intensify.

A Slice of Joy: Serving and Savoring

Each slice of the “Vegetarian Delight: The Veggie Supreme Pizza” is a delightful combination of textures and flavors. The crisp crust gives way to the succulent vegetables and the tangy tomato sauce, all held together by the irresistible cheese. It’s a slice of joy, a celebration of vegetables, and a testament to the culinary artistry of vegetarian cuisine.

A Veggie Feast for All

Whether you’re a devoted vegetarian or simply looking to savor the delights of a plant-based meal, the “Vegetarian Delight: The Veggie Supreme Pizza” is a satisfying choice. It’s a feast for the senses, a celebration of vibrant ingredients, and a testament to the endless possibilities of vegetarian gastronomy.

So, gather your friends and family, share a slice, and experience the joy of the “Vegetarian Delight: The Veggie Supreme Pizza.” It’s a celebration of flavors, a feast for the eyes, and a culinary journey worth savoring.

Veggie Supreme Pizza

Veggie Supreme Pizza

Vegetation Delight
Prep Time 15 minutes
Cook Time 15 minutes


For the Pizza Dough

  • 1 ½ cups Warm water (110°F/43°C)
  • 2 ¼ tbsp Teaspoons active dry yeast (1 packet)
  • 1 tbsp Sugar
  • 3 ½ cups All-purpose flour
  • 2 tbsp Olive oil
  • 1 tbsp Salt

For the Pizza Sauce

  • 1 ½ cups Canned crushed tomatoes or tomato passata
  • 2 cloves Garlic, minced
  • 1 tbsp Dried oregano
  • Salt and pepper to taste

For the Toppings

  • 1 Bell pepper (red, green, or yellow), thinly sliced
  • 1 Small red onion, thinly sliced
  • ½ cup Black olives, sliced
  • ½c cup Green olives, sliced
  • 1 cup Sliced mushrooms
  • 2 Ripe tomatoes, thinly sliced
  • 2 cup Fresh baby spinach leaves
  • 8 ounces Shredded mozzarella cheese
  • Extra-virgin olive oil fordrizzling


Prepare the Pizza Dough:

  • In a small bowl, combine warm water, sugar, and yeast. Let it sit for about 5-10 minutes until it becomes frothy.
  • In a large mixing bowl, combine flour and salt. Make a well in the center.
  • Pour the yeast mixture and olive oil into the well.
  • Mix until a dough forms, then knead the dough on a floured surface for about 5 minutes until it becomes smooth and elastic.
  • Place the dough in a greased bowl, cover it with a clean cloth, and let it rise in a warm place for about 1 hour or until it has doubled in size.

Prepare the Pizza Sauce:

  • In a small saucepan, heat some olive oil over medium heat.
  • Add minced garlic and sauté for about 1 minute until fragrant.
  • Add crushed tomatoes or tomato passata, dried oregano, salt, and pepper.
  • Simmer the sauce for about 10-15 minutes, stirring occasionally. Remove from heat.

Preheat the Oven:

  • Preheat your oven to the highest temperature it can go (usually around 475°F/245°C) and place a pizza stone or an inverted baking sheet on the middle rack.

Assemble the Pizza:

  • Roll out the pizza dough on a floured surface to your desired thickness.
  • Carefully transfer the rolled-out dough to a piece of parchment paper.

Add the Sauce and Toppings:

  • Spread the prepared pizza sauce evenly over the dough, leaving a small border around the edges.
  • Scatter the shredded mozzarella cheese evenly over the sauce.
  • Arrange the sliced bell pepper, red onion, olives, mushrooms, tomatoes, and fresh spinach leaves on top of the cheese.

Bake the Pizza:

  • Carefully slide the parchment paper with the pizza onto the preheated pizza stone or baking sheet in the oven.

Bake for about 10-12 minutes or until the crust is golden brown, and the cheese is bubbly and slightly browned.

Serve and Enjoy:

  • Remove the pizza from the oven and let it cool for a minute.
  • Drizzle extra-virgin olive oil over the pizza.
  • Slice and serve your homemade Veggie Supreme Pizza hot. Enjoy your vegetarian delight!
This Veggie Supreme Pizza recipe captures the vibrant flavors of a classic vegetarian pizza, allowing you to create a colorful and delicious masterpiece at home.