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Four Cheese Pizza

Four Cheese Pizza

shrutigupta
Fusion of creamy and savory flavors
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Prep Time 15 minutes
Cook Time 15 minutes

Ingredients
  

  • 1 Pizza dough
  • ½ cup Tomato sauce (or olive oil with minced garlic and herbs)
  • 1 cup Shredded mozzarella cheese
  • ¼ cup Grated Parmesan cheese
  • ¼ cup Crumbled ricotta cheese
  • ¼ cup Provolone or gorgonzola cheese (adjust to taste)
  • Fresh basil leaves for garnish

Notes

  1. Preheat your oven to the recommended temperature for your pizza dough.

  2. Roll out the pizza dough to your desired thickness on a floured surface or parchment paper.

  3. Spread the tomato sauce (or olive oil mixture) evenly over the dough, leaving a small border for the crust.

  4. Generously sprinkle mozzarella, Parmesan, and crumbled ricotta cheese over the sauce. Add provolone or gorgonzola in smaller quantities to taste.

  5. Bake in the preheated oven until the crust is golden, and the cheese is bubbly and slightly browned.

  6. Garnish your classic four cheese pizza with fresh basil leaves.

  7. Slice and serve hot, savoring the heavenly quartet of cheese in every bite.